), a few items from the market, and some staples from the pantry. This soup has great spicy flavor from the pepper and the enchilada sauce, but not too hot! Broccoli Cheese Soup - An easy and creamy cheesy broccoli cheese soup everyone will love. The only other change I made was to broil the tortilla strips instead of bake them since this was much quicker than waiting for the oven to heat to 450. Turkey Tortilla Soup. To make the tortilla strips: In a small skillet, heat about 1/4 cup of vegetable oil over medium high heat. Blue Ribbon Recipe. Tips: Broil or grill poblano pepper until charred all over before using if desired. Bring oil to medium heat in a large Dutch oven. Divide among 8 soup bowls. The soup is warm and comforting and will be great to make whenever you have leftovers. Stack 4 … Add garlic and cook, stirring constantly, until fragrant, about 1 minute. Add the onion and saute for 5-10 minutes until translucent. This turkey tortilla soup is such an easy recipe — leftover turkey meat, corn, and beans simmered in a perfectly spiced tomato base. https://www.recipesthatcrock.com/crock-pot-turkey-tortilla-soup Just chop up the leftovers and toss in the Instant Pot with some ready made ingredients for a quick no-fuss dinner prep. … Turkey Tortilla Soup comes together in just minutes on the stove and is such a hearty, fulfilling meal. Turkey and Rice Soup - filled with wild rice, turkey and veggies. large garlic cloves. 1 to 2 tablespoons chipotle chiles in adobo sauce or homemade chili puree (see below) 2 . Directions. Recipe type: Dinner Prep Time: Under 15 min Cook Time: 7-8 hours Serves: 8 Plus it’s gluten free and Whole30 compatible! In this class, Alexandra Utter will show us how to give that bird new life with a spicy Mexican-inspired tortilla soup. I love the cooking and baking, focus on slowing down, enjoying family and above all giving thanks!! Garnish with avocados, tortilla strips, Parmesan and cilantro. Total Time: 1 hour 5 minutes. Add bell pepper and carrot; cook, stirring frequently, for 3 minutes or until golden. 14 photos of Turkey Tortilla Soup. Heat 1 tablespoon of oil in a large stock pot over medium low heat. https://www.seriouseats.com/recipes/2011/11/turkey-tortilla-soup-recipe.html Yield Serves 4 as a first course. Check out the recipe card for all the ingredient measurements but here’s all you need to do: I used turkey stock (made from the turkey carcass) and substituted a serrano chili from my garden. This turkey tortilla soup recipe is a great way to use leftovers from Thanksgiving. https://www.washingtonpost.com/recipes/turkey-tortilla-soup/6857 This spicy tortilla soup recipe is made with chicken or turkey, cilantro, onions, garlic, jalapeños, tomatoes, spices, poultry stock, and lime juice. 1. Once hot, add the Old El Paso™ tortilla strips in a single layer, frying quickly for about 30-45 seconds, flipping them once to ensure both sides get crisp. It’s a delicious way to transform leftovers into a next-day meal. Directions. In the pressure cooker pot, layer the onion, garlic, chicken, salt and a pinch of pepper. This Turkey Tortilla Soup is exactly the way to do it and it’s been on repeat for me the last few weeks. Leftover Turkey Tortilla Soup. 4 cups homemade turkey broth (or chicken broth) 2 . Stir in the garlic and chile and cook until just softened, about 2 minutes. Cook until the onions soften, about 5 to 6 minutes. Add the onion and carrot to the pot, cooking until softened. I’ve had turkey coming out of my ears (that’s a weird visual) between Thanksgiving, Friendsgiving and all our Thanksgiving photoshoots. Thanksgiving is definitely one of my favorite holidays, top two for sure, because, well Christmas. One of my favorite parts of the day is planning, preparing and cooking the dinner. This soup is served topped with monterrey jack cheese or queso fresco, tortilla chips, and avocado. Turkey Tortilla Soup Turkey Tortilla Soup. Prep Time: 5 minutes. Rating: 4.24 stars 17 Ratings. *or use leftover cooked turkey Pressure Cooker: 1. Stir in the onion, garlic, cumin, paprika, salt and pepper. Add spices and stir for a few more minutes (making sure not to burn the spices). Heat the olive oil in a large pot. Pour over the enchilada sauce, salsa verde, and 3 … Thanksgiving dinner is … Stir in the bell pepper and cook for … Add onion and cook until translucent for about 4-5 minutes. Turkey Tortilla Soup Heat Oil -- Stir in: 2 T. olive oil 1 1/2 cups onion -- minced 2 T. garlic -- minced 3 corn tortillas (6 inch each) -- cut into 1 inch pieces 1 can diced tomatoes with green chilies (101/2 oz.) Stir in chilies and taco seasoning mix; cook 1 minute. Jump to Recipe Print Recipe. Add onion; cook, stirring frequently, for 2 minutes or until softened. What To Serve with Soup This Smoked Chicken Tortilla Soup is a delicious way to use up leftover smoked chicken or turkey!It’s packed with healthy ingredients like black beans, tomatoes, corn, and peppers, this tortilla soup packs a smoky punch from smoked chicken and smoked paprika, thickened with a masa slurry that adds a toasty corn flavor to the whole thing. Top with a dollop of sour cream. Turkey Tortilla Soup. Add peppers and onions; saute for about five minutes. Cook Time: 1 hour. / Recipes / Soups / Turkey Soups. Turkey tortilla soup is such an easy way to use up that leftover turkey without getting bored of turkey and mashed potatoes! Heat oil in large saucepan over medium-high heat. Hold on to your roasted turkey leftovers — including the bones to make stock. Ta-da. Let me show you how: Yield: 6 Turkey Tortilla Soup. In 5-quart saucepan, over medium heat, saute onion in oil 3 to 4 minutes or until translucent. Turkey Tortilla Soup is a perfect use for leftover turkey! By day three, I usually whip up a Turkey Tetrazzini, but this year I plan to shake things up.All that’s needed is a cup and a half of shredded turkey (I always add more! This Turkey Tortilla Soup might not be traditional, but it tastes darn good, and it’s stupid simple to make. Your home will smell delicious and cozy as the soup simmers. Add the onion and peppers and cook, stirring occasionally, over moderately high heat until the onions are soft and translucent, about 5 to 7 minutes. Our Diestel Natural Smoked Turkey Drumsticks and Thighs are perfect for the slow cooker. Easy weeknight dinner idea: Turkey Tortilla Soup via @tspbasil Click To Tweet. Cool temperatures call for easy, Crockpot stew recipes to warm you up. Add the garlic and cook another 2 minutes. 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