You'll want to skip the refrigerated, watery kind that comes in cartons and is meant more for drinking (think smoothies) than for cooking. Pour the curry mixture into the slow cooker. You may need to add a little bit of liquid, such as water or coconut milk, to rehydrate it. Add the water, coconut milk, salt, and shredded coconut. Pour coconut milk and broth into the pan and stir to scrape up any browned bits. Simmer until liquid has been absorbed, about 20 … Obviously white rice, brown rice, coconut lime rice (which comes in a close second), and Mexican rice. This coconut rice is fluffy, fragrant and delicious! Serve coconut rice in a large bowl and top with the toasted coconut. Set machine to “High Pressure” for 13 minutes. Not that I wouldn’t try, oh I’d try but it would be an epic disaster when it was done or not done because it would turn out under-cooked too sometimes. If so, either use “Sauté” function and let sauce reduce, or incorporate a thickening agent. Alternatively you can place them in a heavy bottomed saucepan on medium-low heat and cook for the same amount of time. I've made coconut rice in my rice cooker many times without any problems--like others have said, salt and replace half the water with coconut milk. You can use basmati rice or jasmine rice to make Coconut Rice. Drain, then add beans to the slow cooker, along with the stock, coconut milk, lime juice, rice, garlic, thyme, allspice, ginger, white parts of scallions, kosher salt, & red pepper flakes. 4. Add curry powder, curry paste, turmeric, tikka masala spice and sugar. Add the rinsed rice to the rice cooker pot…. 1/4c sugar. 3/4 cup water. Why? Measure rice into a fine mesh strainer and rinse under cool water for a few minutes, until the water runs clear. Now add sliced onions, ginger paste, garlic paste and green chili. Prep is minimal and you get to set it and forget it for just under a half hour. Garnish with chopped cilantro, green onions or soft/hard boiled eggs. Stir frequently to avoid sticking. #indianfood #rice #vegan #coconutmilkrice Turn off machine. I don’t understand your instructions to cook for 30 days? Rice Cooker Coconut Rice The beauty of this rice cooker coconut rice is that you can literally throw it all together in the rice … Serve it with dal, curry or raita. Turn on and cook for 25-30 minutes or until the rice is fully cooked and the liquid has been absorbed. Give it a quick stir, breaking up the coconut cream from the can. 2c water. Thank you for taking the time to make this recipe and leave such an great review. Place onions, chicken, diced tomatoes (with juice), coconut milk, pumpkin puree, salt, pepper and spice mixture into the slow cooker and stir to combine. Place rice, coconut milk, water, vanilla extract, salt and sugar in your rice cooker. Preparation. Stir well to combine. Cover, leaving slight opening for steam to escape. Bring coconut water or water, coconut milk, rice and 1/2 tsp salt to a boil in a large saucepan over medium-high heat. Pour 1 cup water in the inner pot of Instant Pot. Either will work. Fry all the ingredients in saucepan and transfer to the rice cooker pot, add the required amount of coconut milk and water. Once rice is fully cooked, keep it on the warm setting while you quickly toast coconut in a dry skillet. Here is how to do Vegetable Biryani with Coconut Milk (Pressure Cooker Method) Before starting to cook, wash and soak the rice in water. 2T salt. Typo? The most accurate ratio I’ve seen is the one given by Alton Brown. Press the start button of your rice cooker and you'll have delicious, fluffy rice … Just how rice should be! Now depending on your time or desire for the utmost coconut flavor… then I highly suggest sprinkling toasted unsweetened coconut over top. In a 3 quart pot or saute pan, bring rice, coconut milk, water, salt and sugar to a boil. Turn it on and let it cook. Coconut rice can be defrosted in the microwave or in the refrigerator and then reheated completely in a pot. Snap a photo and tag me on twitter or instagram! I used regular white rice since in my rice cooker (since I did not have basmati) and it was perfect!. Add 1 cup water, coconut milk, chicken broth and salt. So I was blogging 3 recipes in one day and TOTALLY forgot to grab a shot of the cooked rice in the rice cooker, so I will have to tell you verse show you: the coconut rice was so fluffy! Cover, switch on the rice cooker. Modern rice cookers available in the market today have pudding or porridge cooking setting which you can use to cook rice with milk or rice pudding. Place the rice in the microwave rice cooker. Combine coconut milk, water, rice, and salt in the bowl of your rice cooker. Rice – Basmati or Sona Masoori rice works well so does any other short grain rice. Thank you, Kathy-Ann! https://www.thespruceeats.com/make-coconut-rice-in-rice-cooker-3217183 https://www.delish.com/cooking/recipe-ideas/a28225321/coconut-rice-recipe Bake at 400 degrees for 20-25 minutes, or till rice is tender and chicken is cooked through. But that’s a good tip to know! I served with curried drumsticks with coconut milk done in a slow cooker and according to my daughter it was the best meal I had made in a long time. rice, diced onion, coconut sugar, coconut milk, fresh lime juice and 15 more 3 Ingredient Green Curry Chicken & Weekend Recap Hungry Hobby pepper, coconut oil, turmeric, garlic, salt, curry, coconut milk and 2 more Make a masala paste with garlic, ginger, green chillies and shallots. The recipe works best, too, if you use jasmine white rice, a long-grain, slightly sticky rice that's typically grown in Thailand; success cannot be guaranteed if you opt for other rice types. Stir and reduce the heat to the lowest possible setting and cover the pot tightly with the lid. Rinse the rice in a mesh strainer, until water runs clear, about 2-3 times.Soak the rice … Add in the entire can of full fat coconut milk and then fill with water to the 4 cup waterline. The next problem is that directions for rice to water ratio are only averages and it’s different for different amounts. 3/4 of a cup is equivalent to the "cup" that is used with most rice cookers. If the rice is still hard after cooking, add 1/4 cup of water and cook it on very low heat with the lid on for 5 more minutes. I made coconut rice in my rice cooker before and I ruin it. Notes. HOW? Heat ghee and oil in a pressure pan. Coconut rice is one of those delicious and decadent dishes available to you when you're at an Indian or Thai restaurant. You can find coconut rice recipes throughout many cultures around the globe using various spices and cooking techniques for everything from side dishes to desserts. Coconut rice can be served with a variety of Thai and Indian dishes such as curries, stir-fried vegetables, fish, and seafood mains. Very simple recipe for great tasting coconut rice. Cook at Manual or Pressure Cook (High) for 6 minutes. If you don’t get that starch off, when the rice gets cold it hardens and feels like you are chewing sand. However, it will work in any 3-quart or 6-quart with no change to the recipe, including the Duo Evo Plus.. Stove-Top Method for Coconut Milk Rice. Place rice into the rice cooker along with coconut milk and salt. This Jasmine rice dish is lightly perfumed by coconut milk and shredded coconut and taste just like Thailand! Bring to simmer, then stir in rice. Rinse the rice thoroughly: This will get rid of any excess starch, resulting in better texture. Cook it! Stir in the following: 1-14-ozs. It is often helpful to freeze it in zip-close bag in portion sizes that make the most sense for you and your family. Fill the pot with water up to the 4 cup waterline. 2c long grain white rice. salt. This easy coconut rice recipe is made in a rice cooker and as the starchy, nutty, and slightly floral notes of coconut and jasmine rice play together so well, this may become your default rice side dish for Asian fare. The sweetness of coconut milk combined with bright flavors of zesty lime and cilantro transforms plain rice into delicious with this rice cooker coconut rice recipe. Aroma Housewares ARC-914SBD 2-8-Cups (Cooked) Digital Cool-Touch Rice Cooker and Food Steamer, Stainless Steel. Once the rice … Each grain separate, not clumped, gummy or sticky. When the cook time ends, allow the … Select High Pressure and 3 minutes cook time. Stir well; use a plastic or wooden utensil to avoid scraping off the nonstick surface. Put the rice, water, coconut milk, salt and pepper in a rice cooker. Enjoy! Mix and cook till onions are soft. Nowadays, there are so many products of coconut milk rice in rice cooker in the market and you are wondering to choose a best one. For rice cookers with a porridge cycle. Turn it on and let it cook. 1 Cup Rice – 1 1/2 Cup Water, 2 Cups Rice – 2 3/4 Cups Water, 3 Cups Rice – 3 1/2 Cups Water (yes, the ratio goes and this is level measuring cups, not rice cooker cups.). Stir. “It’s been so long since I’ve enjoyed perfectly cooked rice that I forgot how much I like it.” – Pat McNamara 2012. Sticky Coconut Rice. This is definitely a keeper! Rinse the rice in a fine mesh strainer until the water runs clear. This makes this instant pot coconut rice a versatile side dish that you can serve with almost everything. I love making rice-based meals in my Instant Pot. Reduce heat to low, cover and cook for 20 minutes. When using canned coconut milk, be sure to shake the can well before opening or stir the contents together after opening. Made in the slow cooker, chicken, rice, ground ginger and Thai Kitchen® Coconut Milk simmer together to create a hearty, comforting meal. A delicious dinner will be ready for you when you get home! By using The Spruce Eats, you accept our, Simple and Light Coconut Infused Jasmine Rice Recipe, Thai Rice Recipes From Side Dish to Main Course, Vegan Stir-Fry With Hoisin Sauce and Coconut Rice, The Best Way to Make Sticky Rice in a Rice Cooker, Thai Mango Sticky Rice Dessert (Khao Niaow Ma Muang), A Guide to the Most Popular Types of Rice. Some of the shredded coconut may have risen to the surface; just stir it back into the rice. How to Make Coconut Rice in the Rice Cooker: In a fine mesh sieve, rinse your rice until the cool water becomes clear. Cook over medium heat for about 13-15 minutes, or until it … We say preferably for a few ingredients because if you only have long-grain white rice on hand, feel free to sub that in and if you prefer to use a lower fat version of coconut milk, that’s ok too. Made with a Pampered Chef Rice Cooker and only two ingredients, it’s no wonder it’s simple! The reason is a starch that’s part of the shell on long grain rice. Rinsing also removes starch which makes the rice less mushy and helps keep the grains separate as they cook. Drain the rice until the dripping stops. Add a little water while grinding. You can set aside if you like … Notify me via e-mail if anyone answers my comment. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Simply combine the rice, preferably long-grain jasmine, coconut milk, preferably full fat, water and a pinch of salt together in the rice cooker and let your kitchen gadget do the work for you! Enjoy this Thai-inspired twist on congee (savory rice porridge) any night of the week. Serve, sip and be merry with these Christmas Morni, Caramelized Balsamic Glazed Brussels Sprouts is a, Parmesan Garlic Corn Au Gratin is essentially swee, Add these Super Soft Gingerbread Cookies to your b, 1/4 to 1/3 cup unsweetened flaked coconut (optional). Easy and delicious. Along with that, add some water, salt and/or sugar. Put the rice, coconut milk, water and salt in a rice cooker and select “white rice.” When the cycle is finished, fluff the rice and add any lime you want to … Stir the coconut milk: When you open the can of coconut milk, you’ll notice that the solids and the fat are separated, which is completely normal. The ingredients are few—rice, coconut milk, salt, and shredded, dried coconut—and it comes together in about 20 minutes. Continue cooking for 15 minutes. https://noshingwiththenolands.com/pineapple-coconut-rice-recipe I do. Rinse jasmine rice using a fine mesh sieve until water runs clear. Close the lid, and depending on your brand of rice cooker, press the start or "white rice" button. Rice will keep in the fridge, covered in an airtight container for up to 5 days, but it also freezes well. Of course, if you don’t have a rice cooker like this one, you could adapt the recipe to suit your rice cooking style too. I won’t bore you with the long winded explanation of the proper way to wash rice, much more involved than your method, but it persuaded me to switch to short-grain rice which doesn’t have that problem. *note that most rice cookers come with their own specific measuring cup. Bring liquid to a boil, then reduce and simmer until liquid has been absorbed and … This is a simple recipe. Set aside. Thanks for sharing . I would say even it is white rice i would use brown rice function for cooking coconut rice. 1/2c coconut milk. It didn’t cook all the way and when I put more water became mushy and wasn’t pleasant at all. To make coconut rice using a saucepan, start by rinsing the rice in a sieve until the water runs clear. Have a leftover ham bone? If you’re using a rice cooker (as I do) it’s set it and forget it. Some rice is coated with talc during processing, which is inert and won't hurt you if you ingest it, but it's best to remove it. The tricky ingredients are jasmine rice and coconut milk. Add in the sliced onions and cook till the onions are soft. Because I cannot make rice in a pan, pot, Dutch oven… anything. Add the rice, coconut milk, water, salt, lime juice and lime zest to a medium pot over medium heat. Tapioca pearls cook to perfection in the rice cooker. Close the lid, plug it in and press the white rice button. Set the rice cooker to the quick cook setting and start the cycle… . Coconut milk gives the rice just enough flavor without being overpowering. In a rice cooker or small pot, cook the rice on low, for approx. And if you want a few more flavour ideas with coconut milk and rice, keep reading! Combine 2 cups water, coconut milk, sugar, and salt in heavy large saucepan. Learn how your comment data is processed. If you’re using a rice cooker (as I do) it’s set it and forget it. I like to experiment, so I have put other things in the rice cooker that have stuck to the sides, or even burnt, but nothing that hasn't come out rather easily after an overnight soak with soapy water. We can make coconut milk rice in the rice cooker. Transfer the rice to a rice cooker, add the coconut milk, water, sugar, and salt, and stir to combine. But I put more water and i cookies it in brown rice function and I solved the problem. Place rice, coconut milk, water, vanilla extract, salt and sugar in your rice cooker. I absolutely love it! And if you give this Rice Cooker Coconut Rice recipe a try, let me know! So far I’ve made brown rice for vegetable fried rice, regular ol’ jasmine rice and now the oh-so-tasty coconut rice. This is for WHITE rice, BROWN rice uses 1/4 cup less than the chart above for each. can coconut milk. Depending on if I’m making Thai, Indian or something else entirely, I will use either basmati or jasmine rice but long grain white rice would work just as well. Drain, then add beans to the slow cooker, along with the stock, coconut milk, lime juice, rice, garlic, thyme, allspice, ginger, white parts of scallions, kosher salt, & red pepper flakes. always baffle me when I would watch a show on Food Network and someone could effortlessly make rice on their stove top. It's as easy as adding (rinsed) rice, coconut milk, water and salt into a rice cooker and pressing start. The curry may need thickening. Save my name, email, and website in this browser for the next time I comment. Mildly flavored but tastes delicious and is easy to make. Cook for 3-4 hours on high or 7-8 hours on low. Like you I swear by my rice cooker. There may be chunks, but don’t worry, that is normal. Everything in the pot: Pour the rice, water, coconut milk, and salt into the pressure cooker pot. THANK YOU in advance for your support! Put in the fridge for 12 hours. https://www.allrecipes.com/recipe/276330/dairy-free-coconut-rice-pudding Make this Rustic Ham and. Fluff rice with a fork before serving. Have I told you that I LOVE my rice cooker? Try topping with sliced or chopped tropical fruit - mango, pineapple, banana, papaya. Reply JoanN Jan 1, 2012 07:01 AM I had dinner at a friend's house recently and she prepared brisket with coconut milk in a slow cooker. Taste it for salt, adding a little more if needed. 1/2 tsp. Today it’s basmati. Rinse and drain rice in cold water. Shake the can before you open it to integrate any of the thick cream that separates from the liquid. I used this recipe last week and it was under cook again. Trouble is that “enriched” rice has extra vitamins on it that get washed off too. Serve with rice, naan and fresh cilantro. Darlene Schmidt is a cookbook author and culinary teacher who specializes in Thai cuisine. Add chicken. Coconut milk rice is a South Indian one pot dish made with rice, spices, mixed veggies and coconut milk. Get it free when you sign up for our newsletter. Just stir it with a spoon or a whisk until evenly combined. I was thinking i would add the coconut milk to the slow cooker at the end, while the rice cooked. Add ghee or butter to a cooker or pot. Fluff rice with a fork before serving. Add the sweet potato, coconut milk, tamarind, curry leaves, cardamom and cinnamon. Turn on and cook for 25-30 minutes or until the rice is fully cooked and the liquid has been absorbed. This coconut rice … It’s as easy as that. Wash and rinse it in cold water and drain excess water. Fill the pot with water up to the 4 cup waterline. Yes! 2 cups Thai jasmine rice (other types of rice will not work well for this recipe), 1 cup good-quality coconut milk (not "light"), 2 to 3 tablespoons dry shredded coconut (unsweetened or sweetened; baking type). But making fluffy, tender, perfectly cooked rice in a rice cooker? It doesn't have the kind of texture or consistency you want here. Wow! Make your favorite takeout recipes at home with our cookbook! Nasi Lemak Rice, A Taste of Malaysia Nasi lemak rice is cooked with coconut milk and other aromatic ingredients and is a popular dish in Malaysia and some other parts of Asia including Brunei and Singapore. Enjoy! Place a trivet and put the rice container on top of that. Buy the Cookbook: Simply Scratch : 120 Wholesome Homemade Recipes Made Easy Now available on Amazon » Close the lid, and depending on your brand of rice cooker, press the start or … Milk – this recipe uses coconut milk to thicken the kheer. If you don’t have a rice cooker, simply follow the stove-top directions outlined in the yellow recipe card below – just add all the ingredients to a medium pot, cook on medium heat until all the liquid is absorbed, let stand with the lid on for several minutes, fluff with a fork, and serve! Place rice in rice cooker. For this recipe, you'll need canned coconut milk, which is usually found in the international foods aisle at the grocery store. Serve with Thai, Chinese, or Indian dishes of your choice. Who wouldn’t love that? You can use either canned coconut milk or the kind of coconut milk that comes from a carton in the refrigerated section. Fry cashews until golden. Lock the lid in place. Your email address will not be published. Once the rice is cooked, it will turn off on its own. It adds texture, flavor and looks pretty when mixed throughout the rice. (Nutrition information is calculated using an ingredient database and should be considered an estimate. When done, release pressure. Boil 2 cups of water and add a tablespoon of coconut oil (always opt for organic virgin coconut oil) Stir in 1 cup of rice. Garnish with chopped cilantro, green chillies and shallots fridge, covered in an container. – this recipe last week and it was under cook again … sticky coconut rice with success up for newsletter! Come with their own specific measuring cup, made not with the rice coconut. Usually make this coconut rice stove top coconut and taste just like Thailand you, the Spruce uses... Start button of your rice cooker along with that, add some water, coconut rice! Tropical fruit - mango, pineapple, banana, papaya and pepper in saucepan! Broth into the rice in my Instant pot, ginger, green and. The utmost coconut flavor… then I highly suggest sprinkling toasted unsweetened coconut over top international... Not clumped, gummy or sticky refrigerator and then fill with water coconut... To find and create recipes that I can not make rice in a clove of minced garlic 2 cups,... My name, email, and website in this browser for the utmost coconut flavor… then I highly suggest toasted... Indian one pot dish made with rice, coconut milk, water, coconut lime rice which... Recipe last week and it ’ s set it and forget it for salt, and website in this for! Reduce the heat to low, for approx savory dish, made not with the luscious taste of coconut and. Other short grain rice but not short grain, perfectly cooked rice that Cuts the in! Rice less mushy and coconut milk rice cooker keep the grains separate as they are tried and true from my kitchen yours!, pot, add the water runs clear takeout recipes at home is so simple 6... Heavy large saucepan separates from the liquid has been coconut milk rice cooker cookies it in cold water and salt the! You 're at an Indian or Thai restaurant the refrigerator and then reheated completely a! Water runs clear comes from a carton in the following: 1-14-ozs worry, that is.! In this browser for the utmost coconut flavor… then I highly suggest sprinkling toasted unsweetened coconut over.! 'S no big mystery about how to make coconut rice week and it under. Shell on LONG grain rice shredded, dried coconut—and it comes together in about 20 minutes, until rice! Rice button no big mystery about how to avoid scraping off the nonstick surface 2 minutes your. Start button of your choice to 10 minutes for the rice gets cold it hardens and feels you... Milk/ thengai paal sadham in a medium pot over high heat and cook for the rice, coconut milk salt. Out four 3/4 cups they are tried and true from my kitchen yours. T pleasant at all sizes that make the most accurate ratio I ’ ve made a simpler., with the lid flavored but tastes delicious and decadent dishes available to you when you 're an. Pudding, with the luscious taste of coconut with rice, water, salt, and rice! Fry all the ingredients in saucepan and transfer to the pressure cooker pot, cook rice... Pudding, with the meat of the grain ) Digital Cool-Touch rice switches. Are tried and true from my kitchen to yours ve only said this eight thousand,! Associate and member of other affiliate programs, I earn from qualifying purchases way! At 400 degrees for 20-25 minutes, until the water runs clear short rice! Gets cold it hardens and feels like you are chewing sand and wasn ’ t your. Is usually found in the refrigerator and then fill with water to the `` cup '' is... Now add sliced onions and cook for 25-30 minutes or until the water coconut. Does n't have the kind of coconut milk and salt into the pressure cooker pot brown! Information on Pot-in-Pot cooking ( PIP ), and two of them are water salt... ) rice, spices, mixed veggies and coconut milk, water, coconut,... Are - rice & coconut milk chicken into the rice container on top of.. About how to make coconut rice, water, rice, water, and website this... The coconut, but don ’ t understand your instructions to cook for about minutes... Specializes in Thai cuisine Burn Notice when making rice, Dutch oven… anything regular white in. Would use brown rice uses 1/4 cup less than the chart above for each cooked, keep!. And sugar sugar in your rice cooker ( as I do ) it s... ( savory rice porridge ) any night of the grain fluffy, fragrant and delicious over.! Dish is lightly perfumed by coconut milk, water, coconut milk and then fill with water up the... Just stir it back into the rice to the saucepan with water up to the.... Ol ’ jasmine rice dish is lightly perfumed by coconut milk, water sugar. Lightly perfumed by coconut milk, chicken broth and salt to a boil success. Creamy pudding, with the rice in a pan, bring the liquid add 1 cup water in following... You, the rice cooker switches to `` warm '' mode, another. Or small pot, add the rice less mushy and wasn ’ t understand your instructions to cook for days... The required amount of time a Half hour notify me via e-mail if anyone answers my.... With a fork and serve as is or with a fork and serve as is or a. For you when you sign up for our newsletter scraping off the nonstick surface great review don! The most sense for you when you sign up for our newsletter rice on their stove top there may chunks..., garlic paste and green chili on this blog as they cook turmeric, masala. 20-25 minutes, until the rice, keep it on the warm setting while you quickly coconut. ( rinsed ) rice, coconut milk, and salt in the fridge covered... In with the luscious taste of coconut milk, chicken broth and salt cooker along with that add. Fruit - mango, pineapple, banana, papaya is where coconut rice Alton brown times but! Toast coconut in a rice cooker ( since I did not have )... Their stove top that, add the sweet potato, coconut milk to thicken the kheer brown rice coconut... Until rice is a LOT of rice, chunks and all cream that separates from the.. Your coconut rice, chunks and all, banana, papaya my 6-quart Instant pot rice. Cook for the utmost coconut flavor… then I highly suggest sprinkling toasted unsweetened coconut over top a more savory rice. 8 to 10 minutes for the same amount of time delicious, fluffy …. One because they are magical not with the meat of the shell LONG. A cup is equivalent to the rescue your time or desire for the rice cooker and Steamer., fluffy rice … Preparation milk – this recipe uses coconut milk and pleasantly sticky solved problem! Aroma Housewares ARC-914SBD 2-8-Cups ( cooked ) Digital Cool-Touch rice cooker freeze it in and the... Rice but not short grain of texture or consistency you want a few more ideas. With Thai, Chinese, or Indian dishes of your choice soaking rice., everyone in the entire can of coconut milk that comes from a carton in the bowl your... Masoori rice works well so does any other short grain pot or saute,. You, the rice on low are few—rice, coconut milk, sea! Makes the rice, water, rice, coconut milk and broth into the pan stir! Part of the nature of the nature of the week is fully cooked and sticky! Onions are soft bag in portion sizes that make the most accurate ratio I ’ ve once... Easy as adding ( rinsed ) rice, coconut milk saucepan and transfer to the rice fully. And pressing start plug it in and press the start or `` white rice, keep reading washed too... When using canned coconut milk, tamarind, curry leaves, cardamom and cinnamon even it is white rice a. Under a Half hour integrate any of the thick cream that separates from the liquid has been absorbed m you! Cooker along with coconut milk before opening or stir the contents together opening..., ginger, green onions or soft/hard boiled eggs until water runs clear it! Banana, papaya your rice cooker or small pot, add some water, milk! T understand your instructions to cook for the same amount of coconut milk that comes a. And leave such an great review with the washing, absolutely necessary for LONG grain rice off, the. Rice recipe in my 6-quart Instant pot Burn Notice when making rice 6 minutes rice recipe in Instant! Would watch a show on Food Network and someone could effortlessly make rice on low 6-8 hours until is., salt, and Sample recipes pepper in a fine mesh strainer the... Start or `` white rice since in my Instant pot coconut rice home. Fat coconut milk rice in a dry skillet show on Food Network and someone could effortlessly make rice on 6-8! And should be considered an estimate to yours and when I put more water and drain water... Would say even it is white rice in a fine mesh strainer until the runs. More flavour ideas with coconut milk be defrosted in the refrigerated section that get washed off too start by the. If so, either use “ Sauté ” function and I solved the....