Made this for dinner tonight, and it was a big hit! I can buy that cheaper than raw chicken. You will have to extrapolate that multiplication to any amounts listed in the instructions. Required fields are marked *. So, she picked them out. It will be shared and made many times in the future! Preheat oven to 350 F degrees. Chicken Broccoli Casserole is super easy, super cheesy and there’s no canned condensed soup need either!. I added more Bacon Milk and Cheese My son-in-law can’t wait to have it again. This was very creamy and tasty.. picky one liked his portion and ate everything. Remove with a slotted spoon to a paper towel lined plate, reserving the drippings. I’ve never tried to freeze it… we usually either eat it right away or refrigerate it overnight as directed in the recipe notes section. All opinions expressed are my own. Make it exactly as is! Made this the other night This will be a keeper in our dinner rotation. Very good flavor and easy to make. Slowly add the milk and 2 cups of cheese. My other 2 children ate it, and told me they thought it was ok. My husband said he thought it was really good, but he doesn’t care for bacon in casseroles. That onion topping really takes this to a new level! https://indianeskitchen.com/2020/11/08/cheesy-chicken-noodle-casserole Not only because we all love the casserole, but because we all absolutely LOVE the topping. Used 2 cans of cream of chicken because we like our casserole’s saucey. Meanwhile, in a large skillet or Dutch oven, sauté carrots, celery, onion and garlic in 1 tablespoon of … Made this tonight. Thank you! Whew. Made this last night and it was a huge hit. Thanks so much! Preheat oven to 400 degrees F. Spray a 9 x 13" casserole dish with cooking spray. Grease 9 x13 inch baking dish. Okay I made this for supper tonight. I believe that gourmet meals should be something we can ALL enjoy. In a mixing bowl, combine chicken, noodles, sour cream, soup and cheeses. I’ve never tested this recipe other than as written, but I think it should be fine without them. I also added a can of cream of mushroom soup, because I thought it looked a little dry. Made this last night and it was delicious! Work most of us love, but work nonetheless! Did not change one thing I like to make new dishes as recipe states. https://www.campbells.com/recipes/hearty-chicken-noodle-casserole Uncover and add remaining mozzarella cheese and bake 10 minutes … It’s now my go to chicken with noodles recipe. I didn’t have the frozen peas but it was still fabulous. It was fantastic and I can definitely use it in my meal rotation! Stir in crumbled crackers. I also used a can of cheddar cheese soup instead of cream of chicken to add more cheese flavor. Added even more flavor. tablespoons lemon juice 2 cups cubed cooked chicken 1 small onion, chopped 1/4 cup chopped green pepper 1/4 cup chopped sweet red pepper 1 cup shredded Monterey Jack Finally, add the milk and spaghetti pasta (if you don't have "pot size" cut spaghetti, just break up … Such a great idea! Made it with Turkey also. I used frozen broccoli, instead of peas, and I didn’t have half & half, so I used skim milk. Hi Lisa Unfortunately a lot of people don’t think to come back and leave comments :/. I’ve gone on a binge of cooking casseroles from this site, and my wife decided this is her favorite. https://www.tasteofhome.com/collection/noodle-casserole-recipes My youngest hates bacon and mushrooms. Combine cooked noodles, chicken, soup, butter, sour cream, pepper and 3/4 cup of mozzarella cheese. Came out exactly as pictured. I’ve seen a couple other chicken noodle casserole recipes, and they tend to stay pretty close to the traditional chicken noodle soup flavors. Hubby ate 4 helpings! Oh, I made no changes to the recipe. Remove with slotted spoon to a large mixing bowl. For the casserole, cook noodles in boiling, salted water for 1-2 minutes. Remove from oven and let cool slightly before serving. added the cheese and onions and then baked according to the recipe and it came out perfect. Or they come on after they have changed 10 things about the recipe and say how good it is! Bake covered at 350 degrees for 30 minutes. Pour into prepared dish. Used 1-1/2 cup of heavy cream because that’s what I had on hand and 1/2 cup of whole milk to thin out the 2 cans of soup. NO bacon,onions or mushrooms! Mandy’s Easy Cheesy Chicken Casserole Recipe. Excellent and enjoyed by everyone, although I only added sharp chedder cheese, as that is all I had! My family gobbled it up. They defrosted it at room temp. Gently stir to combine well, then transfer to prepared baking dish. In a large, tall-sided saucepan, melt the butter over medium heat. Such a great dinner idea! Thanks! Really good. Stir in the flour and cook until the flour is absorbed. A great way to use up the rotisserie chicken we had left! I will probably make this again as it is quick and delicious. And don’t forget the best part, the French’s Crispy Fried Onions, they’re the crunch your family will love!! Yes, I actually made this and it’s terrific! Set aside. I looked at other recipes similar to this one but I liked the added flavor you put into it. https://tastesbetterfromscratch.com/chicken-noodle-casserole In the instructions, if I say “use 4 cups of cheese”, you will have to realize that since you doubled it, you use 8 cups, not 4. Who doesn't love free stuff? This is the epitome of comfort food! 8 oz of cremini mushrooms because I didn’t want to split up a package of mushrooms. Add shredded chicken, 2/3 of the cooked bacon, frozen peas, 2 oz of the French's crispy fried onions, most of the shredded cheeses (reserving a few Tablespoons of each type), and cooked egg noodles. or until … I wish people would comment after they make a recipe instead of saying “Oh this looks good”. https://reallifedinner.com/broccoli-chicken-casserole-egg-noodles I will definitely make again. I'm Amanda... a wife, mother of two rambunctious kiddos, photography nerd, and bacon lover! This casserole is perfect for those busy weeknights and just as good the next day at work! Oh.my.goodness…. Pour mixture into a prepared baking dish. I agree! Thanks for sharing the recipe, I really like and would love to try it. My family would devour this in just about 5 minutes. Before baking, let dish sit at room temperature for 30 minutes, then bake at 350 F degrees for 30-40 minutes (covered), remove cover, add 2 oz French's crispy fried onions and bake 5-7 minutes. One was eaten the next day, but I FROZE the other one (I just left off the cheese and fried onions) as I wasn’t going to see my daughter for about a week. My 2 1/2 yr old grandson said ‘no, no, no’ for about 10 min, but when I walked away, he started eating it, and scarfed down the whole bowl! No long involved meals, no long prep times, no 5 pans to wash, etc. Delish! this was so good. By Dawne. In a skillet, cook diced bacon over MED heat until golden and crispy. so I divided it into 2 8″ pans. Season the … Wonderful as leftovers topped with melted cheese! cremini or baby portobello mushrooms, chopped, (leftover chicken or a rotisserie chicken is great for this), extra wide egg noodles, cooked 1 minute shy of al dente and drained. Remove with a … Creamy chicken and noodle casserole topped with crushed crackers. It is chock full of chicken and broccoli, cheese, and just enough pasta to pull it all together! 2 cups cubed cooked chicken breast (you can use rotisserie chicken or canned chicken or leftover chicken breast) For topping: 10 buttery crackers crushed into crumbs; Instructions. But everything else remained the same. This post was brought to you by the makers of French’s®. Now that you're here, stay a bit, browse a few recipes, and let's get cookin'! . This looks SO good- definitely gonna be a new family favorite! I thought this recipe was delicious, but I did have some in my family that complained. Those are both things myself or my family won’t eat. My family and friends always request it! This really hit the mark! Your email address will not be published. Cover and cook on low for 5-6 hours or high for 2.5-3 hours, stirring occasionally I will definitely make this again! I received compensation to write this post through the #RealFlavorsHaveCrunch program. https://www.southernliving.com/dish/casserole/9x13-chicken-recipes Get an ad-free ebook of my most popular recipes, plus be the FIRST to know about new things coming to the site! I keep a can or two of them in my pantry at all times, because when my kids are being picky, I can sprinkle some of the onions on top… and voila! Spray a 9x13" baking dish with non-stick cooking spray and set aside. Mix together cracker crumbs and margarine; sprinkle over top. Thanks for the recipe!! Definitely good comfort food during the fall and winter months. https://www.julieseatsandtreats.com/cheesy-chicken-noodle-casserole Do you use condensed cream of chicken soup? The creamy chicken mixture is topped with a buttery crushed crackers and poppy seeds, making this casserole totally impossible to resist. Excellent flavors and textures. I think we all need a collective sigh after the holidays right? Make this, you can’t go wrong! Exactly what i was hoping for. Casserole can be assembled the day before, cooled completely, covered and refrigerated overnight. So this week, I’m all about the easy dinners. Don’t get me wrong, I LOVE Thanksgiving… the food, spending time with family, the time off of work.. it’s all amazing! Add noodles and chicken; cook 8 min. I would call this comfort food to the max! Your email address will not be published. My family loved it too! If changing the recipe serving quantity, the recipe plugin will change the ingredient values for you, but it does NOT change the written instructions, those are manually added and not subject to a slider/button. My family would go crazy for this. Yes you can freeze this recipe. Good comfort food! I added about 3/4 cup of milk because I was short on heavy cream, which I used instead of half and half. While the noodles are cooking, add the cubed chicken to a large skillet along with the oil over medium heat. I will make this again and I will post a pic on Pinterest. I make this casserole with plenty of French’s Crispy Fried Onions, which are a staple in our household. Reserve 1 cup of cheese for casserole topping. This easy cheesy chicken casserole is guaranteed to be a hit at pot luck dinners and family meals. I want to read comments on a tried recipe please. Everything about this casserole is right on money! Stirring frequently, add garlic and red pepper flakes, cook for two minutes more. Bake the casserole for 30 minutes, or until cheese is melted and sauce is bubbling. In a mixing bowl, combine chicken, noodles, sour cream, soup and cheeses. I added an extra can of cream of chicken and left out the bacon and mushrooms. Making it for the second time tonight! Cover dish with foil and bake for 30 minutes, until hot and bubbly. Uncover, top with crispy fried onions, and … Top casserole … The house smelled wonderful while it was in the oven,  Thank you! Pour into prepared dish. Cook, stirring frequently, until the chicken is cooked. Sprinkle casserole with minced parsley if desired and serve hot. A 5 of 5 star! In a skillet, cook diced bacon over MED heat until golden and crispy. rinse with cold water and … So I added things like plenty of crispy bacon, garlic, sautéed mushrooms, and plenty of cheese! This is how you learn the pros and cons about the recipe or what changes others have made that may help you if your pantry is short on ingredients. The next time you want an incredibly easy weeknight dinner, give this loaded cheesy chicken noodle casserole a try! Like I said super picky! I think I’ll add more cheese next time during the last step. Combine the bacon, cheese, cream of chicken soup, sour cream, milk, salt and pepper in a large … Other than that, I stuck to the called for ingredients, and it was absolutely delicious!! I’m drooling already. I was craving a comfort food casserole. This would be great as a turkey leftover casserole, Thanksgiving will be here before you know it! I used smoked guyere and gouda cheese and topped with extra sharp cheddar. Bake.. Cover and bake for 25 minutes. Spaghetti Chicken Casserole ... Easy Cheesy Tuna Noodle Casserole Rating: Unrated 12 This is the best tuna noodle casserole! Once the cheese is melted add salt and pepper to taste. I leave out the bacon though. I added chopped leeks and tricolor sweet peppers to the veggie mixture and added smoked paprika. This chicken noodle casserole is so hearty and perfect for a family meal! Melt butter in a small saucepan, and remove from heat. https://thepennywisemama.com/cheesy-chicken-noodle-casserole Will definitely add to my weekly rotation! I have a super picky eater js ! Whisk or stir until smooth. When I am reviewing a recipe I want to hear from people who have actually made the recipe. Ingredients 2 cups cooked and shredded chicken 4 cups (approximately 2 cups uncooked cooked and drained) egg I have made this many times and my family loved it! I so agree with you! Make the recipe first, then comment ? Combine chicken, sour cream and noodles into cheese mixture. 5 stars for this recipe because I like it <3. No modifications made. This looks absolutely delicious! Stir until the noodles are coated with mixture. Nothing against those recipes, but I wanted some big, bold flavors here! Remove foil, add remaining 2 oz French's crispy fried onions in an even layer, and bake an additional 5-7 minutes, until onions are lightly golden brown. Perfect for a super chilly Sunday supper. Even my picky soon-to-be 3 year old loved it! Thank you for sharing. I made this exactly as written and everyone loved it. Made this recipe for dinner tonight and it turned out great! For those of us who had to actually cook all that fantastic food… it’s also a LOT of work. I couldn’t wait for next day lunch leftovers. Will go in my rotation for dinners! They magically love the meal! I reduce the recipe by half, I used chicken tenders cooked in the Air Fryer. For example: if an ingredient calls for 4 cups, and you doubled the recipe, it will automatically change to 8 cups. I’d recommend draining off some of the bacon fat – my onions and mushrooms were super greasy. Thoughts on no onions or mushrooms? In … https://www.myrecipes.com/recipe/mandys-easy-chicken-casserole So I needed to modify this recipe. Absolutely delicious! Even my picky kiddos eat this casserole (they just pick out the mushrooms… maybe one day they’ll learn to love them lol), which makes this a major winner in my house. Bring large saucepan of water to boil on high heat. That’s why I wanted to share with you all my favorite family-pleasing (and easy) Loaded Cheesy Chicken Noodle Casserole! Preheat oven to 350 °F. Top with remaining cheeses and remaining bacon. I’m making this ASAP! Bake for … Shredded chicken, veggies, bacon, plenty of cheese, a rich creamy sauce, and a crunchy onion topping… hungry yet? Sign up to receive weekly recipes from the Queen of Southern Cooking, New Year's Day Pressure Cooker Black Eyed Peas, 4 cups (approximately 2 cups uncooked cooked and drained) egg noodles. Made this tonight and it was very tasty. I even had to put the Frenches onions on half. This chicken noodle casserole is made with cooked, shredded chicken, so you have a few options here. Top with remaining cheese. I also used herb baked chicken from my store’s deli. So, overall, if ur wondering if u should make this, I would say at least over half ur family will like it and eat it. I wanted my son and daughter-in-law and their family and my daughter and son-in law and their family to try it. French’s Crispy Fried Onions are made with real onions for great flavor and crunch, and make a fabulous topping for casseroles, mashed potatoes, burgers or salads! Add the onion, sauté until near translucent. To large mixing bowl, add cream of chicken soup, sour cream, half and half, salt, black pepper and garlic powder. Add diced onion and chopped mushrooms to bacon drippings and cook over MED HIGH heat, stirring occasionally, until softened and lightly golden, about 5 minutes. Mix well and put into a 2 quart casserole dish. I won’t even have onions in my home, they’re that nasty. Would it be worth it? S easy Cheesy chicken casserole recipe new family favorite family and my wife decided cheesy chicken casserole with noodles is the best noodle. As that is all i had times in the future i want to split up a package of mushrooms is! I 'm Amanda... a wife, mother of two rambunctious kiddos, photography nerd, and will. Our casserole ’ s why i cheesy chicken casserole with noodles some big, bold flavors!! With cooking spray this one but i cheesy chicken casserole with noodles have some in my rotation... Loaded Cheesy chicken casserole is made with cooked, shredded chicken, cheesy chicken casserole with noodles, because i like